I will admit that when I first made these I did not fry them in the canola oil, afterall I have to at least TRY to be healthy. So I will offer you an alternative to frying them...1. Preheat your oven to 350 degrees.
2. After forming your wont-tons, spray a cookie sheet with Pam (or any non-stick cooking spray).
3. Place the wont-tons on the cookie sheet, flat side down.
4. Put the sheet in the oven for 7 minutes, then flip the won-tons over and cook for an additional 5 minutes.
The won-tons baked are very good (and much healthier to boot). I will admit, however, that frying gives them such a perfect, crunchy and delicate outer crust.... it's hard to resist!
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